Anyone have a delicious French Toast Cake recipe?

I might have the name wrong but this is what the local bakery calls it. They make this amazing dessert that looks like chunks of bread in a casserole dish that has a cheese and a berry jam of sorts in spots throughout the pan. They bake it and then cut a piece out of the casserole dish and serve it with maple syrup and whip cream. It's incredible! The bakery said it's a secret family recipe and they won't share how to make it and I can't seem to find anything online like it. Anyone know a recipe?Anyone have a delicious French Toast Cake recipe?
It's bread pudding with the addition of jam and cheese baked into it -- then they dish it up and top with the maple syrup and whipped cream. You can very easily duplicate it -- bread pudding tastes just like French Toast.





* 6 slices day-old bread


* 2 tablespoons butter, melted


* 1/2 cup raisins (optional)


* 4 eggs, beaten


* 2 cups milk


* 3/4 cup white sugar


* 1 teaspoon ground cinnamon


* 1 teaspoon vanilla extract








1. Preheat oven to 350 degrees F (175 degrees C).


2. Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.


3. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.


4. Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.Anyone have a delicious French Toast Cake recipe?
1 egg


1/4 c. milk


1/4 tsp. salt


1/4 c. granulated sugar


Dash nutmeg


6 (1/2 inch) slices Baker's pound cake


2 tbsp. butter


Beat egg, milk, salt, sugar, nutmeg. Dip cake in the mix, then saute in butter until browned on both sides.